Luisa Abram – Jambu Flower

Gorgeous and full flavored Amazonian chocolate is paired with indigenous jambu flower for a bright and uniquely curated bar. From the maker, “Jambu is a plant native to the Amazon region, known for its numbing and tingling effects on the palate. The tingling sensation, increased salivation, and heightened appetite are the effects this flower will have on your taste buds.” We truly love to see craft chocolate that combines multiple indigenous ingredients to truly highlight the region and transports us to another land with each bite!Share the chocolate love: Share on Facebook (Opens in new window) Facebook Share on LinkedIn (Opens in new window) LinkedIn Like this:Like Loading…