Fu Wan – Red Jade Tea

This chocolate begins with cacao that has been grown, fermented and crafted in the Ping Tung county in southern Taiwan. The 62% chocolate bar is infused with regional red jade tea. The result is a lightly spiced and still refreshing profile. Try this with your morning tea, a botanical gin, or lean savory by pairing this with a salty goat cheese.Share the chocolate love: Share on Facebook (Opens in new window) Facebook Share on LinkedIn (Opens in new window) LinkedIn Like this:Like Loading…